Memorial Day Pizza

When my physical therapist, Dr. Layla, read on my blog that I was having pizza for Memorial Day she sent out an urgent query, wondering what had been done to Durango. Due to Dr. Layla's erroneous belief that pizza is not health food.

I beg to differ with the doctor. She is always telling me I get way too much exercise and that I eat way too many fruits and vegetables and other healthy stuff.

But, for Dr. Layla to assume the consumption of a pizza is a fall off the health food bandwagon, well, it just makes me question her credentials and wonder if she might not be just some sort of quack pretending to be a physical therapist.

My Memorial Day Pizza was a whole wheat pie. Covered with a tomato paste base. Tomatoes are rich in lypocene. There was a chopped up red pepper on the pizza, also rich in lypocene. BBQ chicken breast was the meat product on the pizza. Other vegetables included green pepper, onion, garlic, broccoli, spinach, green and black olives, fresh tomato (more lypocene) and mushrooms. On top of all that was a smattering of low fat Mozzarella and Parmesan cheese.

Now, how can any legitimate doctor not see that this was one very healthy pizza? It perplexes me.